Today, in this article, we are going to share with you Shackelford’s Surgery of the Alimentary Tract 8th Edition PDF for free using direct download links mentioned at the end of this article. We have uploaded these PDF and EPUB files to our online file repository so that you can enjoy a safe and blazing-fast downloading experience. 🙂
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For more than 60 years, Shackelford’s Surgery of the Alimentary Tract has served as the cornerstone reference in this fast-moving field. With comprehensive coverage of all aspects of GI surgery, the 8th Edition, by Drs. Charles J. Yeo, Steven R. DeMeester, David W. McFadden, Jeffrey B. Matthews, and James W. Fleshman, offers lavishly illustrated, authoritative guidance on endoscopic, robotic, and minimally invasive procedures, as well as current medical therapies. Each section is edited by a premier authority in GI surgery; chapters reflect key topics and are written by a “who’s who” of international experts in the field. It’s your one-stop resource for proven, systematic approaches to all relevant adult and pediatric GI disorders and operations
Features of Shackelford’s Surgery of the Alimentary Tract 8th Edition PDF
Here are important features of this book:
- Features an abundance of beautifully detailed intraoperative and laparoscopic photographs, as well as radiographs and line drawings, to enhance and clarify the text.
- Presents essential information, such as lists of differential diagnoses, in tabular format for quick reference.
New to this Edition
- Discusses recent, major advances in minimally invasive surgery and robotic surgery, personalized therapy based on genomics and proteomics, and new pharmacologic treatments of various GI diseases.
- Includes all-new information on laparoscopy for rectal cancer, sacral nerve stimulation for incontinence and constipation, management of Crohn’s disease and ulcerative colitis, advances in immunosuppression for transplant patients, and new therapies for inflammatory bowel disease.
- Expert Consult™ eBook version included with purchase. This enhanced eBook experience allows you to search all of the text, figures, and references from the book on a variety of devices.
Charles J. Yeo MD FACS (Author)
Charles J. Yeo Professor and Chair & Enterprise Chair of Surgery, Jefferson Health | Pancreatic Cancer Specialist
Table of Contents
Below is the complete table of contents offered inside Shackelford’s Surgery of the Alimentary Tract, 2 Volume Set 8th Edition PDF:
SECTION I Esophagus and Hernia
- Anatomy and Physiology of the Esophagus
- Diagnostic Evaluation of the Esophagus
- Esophageal Motility Disorders and Diverticula
- Gastroesophageal Reflux Disease
- Paraesophageal Hernia
- Barrett Esophagus
- Esophageal Cancer
- Miscellaneous Esophageal Conditions
SECTION II Stomach and Small Intestine
- Anatomy and Physiology of the Stomach
- Diagnostic and Therapeutic Endoscopy of the Stomach and Small Bowel
- Access and Intubation of the Stomach and Small Intestine
SECTION III Pancreas, Biliary Tract, Liver, and Spleen
- Biliary Tract
- Colon, Rectum, and Anus
- Anatomy, Physiology, and Diagnosis of Colorectal and Anal Diseases
- Benign Colon, Rectal, and Anal Conditions
- Inflammatory Diseases
- Neoplastic Disease
- Techniques and Pearls
Below are the technical specifications of Shackelford’s Surgery of the Alimentary Tract 8th Edition PDF:
- Book Name : Shackelford’s Surgery of the Alimentary Tract
- Edition : 8th Edition | | ISBN : 0323402321
- Author Name : Charles J. Yeo MD FACS
- Category : Medical
- Format / Pages : PDF – 2401 Pages
Shackelford’s Surgery of the Alimentary Tract 8th Edition PDF Free Download
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